Condi Spaghettata
Weight | 60 g |
---|---|
Ingredients: | garlic, chili peppers 50%, salt, parsley, tomatoes, sweet peppers. |
How to use: | In order to prepare the CondiSpaghettata, first take one teaspoon per person and pour it into a pan with a spoonful of boiling water. Let it evaporate over low heat and then stir-fry with olive oil. Cook the spaghetti al dente, drain, sauté them in a pan with the Spaghetti sauce. More recipes available on our website! |
Storage | Distributed by: TUTTOCALABRIA s.r.l c.da Mandarano, Marcellinara (CZ), CE IT 1663/L tel. 0961996685 website: www.tuttocalabria.com Keep in a cool and dry place. May contain sulphites / sulfur dioxide since naturally present in garlic. May contain traces of cereals containing gluten, soy, celery, mustard, sesame seeds, peanuts, crustaceans, milk derivates, sulphites/sulphur dioxide. |