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TUTTO CALABRIA

The History of Tuttocalabria is full of taste. It began in 1970, when Dad Antonio Celli, bond to its land and its fruits, created the company and embarked on a long way in the conservation of Calabrian typical products.

Astory that comes from afar, which is rooted in one ancient culture and that continues with his sons Fiorella, Gianpaolo and Irene who cultivate the same passion and pave the way for the future with forefront innovation and technology, growing the domestic and foreign market. Tuttocalabria is a tasty journey that expresses the authentic tastes of the

Tradition of this Italian region with a particular focus on the Chilli Pepper and its typical aroma, which maker any kitchen lively. In the jars and products of this company are enclosed the flavors of a time, genuine goodness and the history of Tuttocalabria are passion and commitment in order to give you the unique taste of the Calabrian tradition.

SPICY FOR PASSION

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