appetizers and contours - produced made up of meat - produced made up of fish - condimenti and sauces - spezie and condimenti buckets - confection special - vaschette

Cod.24 Rosamarina neoborn fish

• Ingr: neoborn fish, olive oil, peppers, vinegar, salt,  natural herbs.Citric acid.  
• Available in yars gr: 190/290/1000/1600/2900
• Advice for use: for canapé or pasta
• Storage: Room temperature 0-25°C
• Pasteurized Product, expiry date: 24 months

Cod.25 Peppered Anchovies

• Ingr: Peppered anchovies, olive oil, hot peppers, parsley, natural herbs.  
• Antioxidant: citric acid
• Available in yars gr: 290/1000/1600/2900
• Advice for use: hors d’oeuvres , side-dish  
• Storage: room temperature 0-25°C
• Pasteurized Product, expiry date: 24 months

Cod.57 Anchovies with parsley

• Ingr: anchovies, olive oil, garlic, salt parsley, natural herbs. Citric acid
• Available in yars gr: 290/1000/1600/2900
• Advice for use: hors d’oeuvres , side-dish
• Storage: room temperature 0-25°C 
• expiry date: 24 months  

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