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Cod.28
Pork Sausage
- Ingr:
Pork sausage, peppers, skimmed milk, natural herbs, olive oil.
- Available
in yars gr: 290/660/1000/1600/2900
- Advice
for use: hors d’oeuvres , side-dish
- Storage:
room temperature 0-20°C
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expiry date: 36 months
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Cod.40
N’duja (pork meat) hot
- Ingr:
Pork meat, hot peppers, olive oil, salt, natural herbs
- Available
in yars gr: 190/290/1000/1600/2900
- Advice
for use: for: pasta, canapé, pizza
- Storage:
room temperature 0-35°C
- Pasteurized
Product, expiry date: 18 months
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Cod.29
Meat Hors Doeuvres
- Ingr:
Olives, dried tomatoes, pork sausage(peppers, skimmed milk,
preservatives: potassio, nitrato)
- Available
in yars gr: 290/1000/1600/
- Advice
for use: hors d’oeuvres , side-dish
- Storage:
room temperature
-
Pasteurized
Product, expiry date: 36 months
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