|
Cod.37
Extra virgin olive oil
- Ingr:
Hot peppers, olive oil.
- Available
in yars gr: 220
- Advice
for use: To make hot any recipe
- Storage:
room temperature 10-25°C
-
Pasteurized
Product, expiry date: 24 months
|
Cod.37/B
Hot Peppers
- Ingr :
peppers extract, hot peppers, salt.
- Available
in bottle gr.190
- Advice
for use: To make hot any recipe
- Storage:
room temperature 0-35°C
- Pasteurized
Product, expiry date: 36 months
|
Cod.kaboom
- Ingr:
Balsamic vinegar, red hot peppers, water, oregano, basil, garlic,
natural herbs.
- Available
in bottle gr: 100
- Advice
for use: Very hot sauce for roasted meat or fish, salad or eggs.
- Storage:
room temperature 0-35°C
-
Pasteurized
Product, expiry date: 36 months
|